DINNER SERIES: NIGHT 1 - PIZZA FROM SCRATCH

$12 usd
Thu Oct 1, 4:30 - 6:30 PM (CDT)
Virtual Class via Zoom  

PIZZA FROM SCRATCH - A quick, satisfying pizza crust with your favorite toppings!

PLEASE READ THROUGH EVERYTHING & VIEW THE ‘ITEMS NEEDED’ LIST BELOW BEFORE REGISTERING.
Be sure you have or can get all necessary items before registering for child.

This is a hands-on class where students will make the recipes along with me in a live virtual class via Zoom. To participate in the live cooking class, students/families will need to gather materials prior to class and have everything out and ready to go before class begins.

STUDENTS WILL RECEIVE ZOOM INVITATION & RECIPE VIA PARENTS EMAIL AFTER REGISTERING. Please check email for accuracy before submitting registration. Invite and recipe will be sent via email two days before the class for students and families to review and confirm they have all items needed.

Virtual classes will range between 1-2 hours which includes some time for the student outside of class. For example, if we are making a baked item, the class may end when the item goes into the oven and the students will be responsible for timing and removing the item on their own.

Parents or older siblings can assist students at any time, if needed.

The students will:
-apply and learn math, science, art and communication skills
-acquire cooking/baking knowledge, terms, techniques
-learn about hygiene and kitchen safety
-follow a recipe
-use a variety of kitchen tools and equipment
-practice cooking on a stove/oven (PARENTAL SUPERVISION IS STRONGLY ENCOURAGED)
-gain confidence in the kitchen
-learn life skills on how to stay safe in the kitchen while preparing delicious and fun dishes
-confidently share their completed recipes

ITEMS NEEDED:
Sugar
Quick rising OR Active dry yeast
Olive oil
All-purpose flour
Salt
Jar of Marinara sauce OR 1 - 14 ounce can of crushed tomatoes
Shredded mozzarella cheese (about 2 cups)
1-2 cups of one or more pizza toppings of choice: pepperoni, sausage, mushrooms, bell peppers, pineapple, etc.
Cooking spray or oil

Oven
Oven mitts
Large mixing bowl
Measuring cups
Measuring spoons
Liquid measuring cup, optional
Mixing spoon
Rubber spatula
Rolling pin
Clean counter or table space for kneading dough
Dinner fork
Dinner spoon
Cutting board, if toppings need cutting
Knives for cutting toppings, if needed
Pizza pan or large baking sheet

Becky Diamond

Virtual Class via Zoom