Food Photography
IMPORTANT INFORMATION
If there are less than 5 people registering for the course, we reserve the right to cancel the course. In that case you can either ask for a refund or your booking being transferred to another course.
COURSE INFO
In this course the participants will gain hands-on experience in creating food photos. In the first part of the course food will be photographed while elaborating different styling, lighting and compositional methods.
In between courses: exercise and hand in your own image to be discussed
The second part of the course will take place online. We will discuss the submitted images as well as have a closer look at editing food pictures.
This is a very interactive course and there will be loads of time in the first part to take food photos yourself.
Language: German or English
Aim:
The participants will be able to:
* Identify and change the lighting situations so that they are most suitable for food photography and create the desired look.
* Improve their food photos by applying the learnt composition and styling techniques.
* Know what to look for when choosing props and backdrops for their food photography.
Prerequisites:
The participants should:
* Know how to use their camera in manual mode
* Be familiar with Aperture, Shutter Speed, ISO, and Focal Length
* Basics like editing and composition are not necessary, but will improve your results
Instructors
Nadja Feldmann
Contact us
- Alexander Eggerth
- ae••••h@fot••••n.ch
Location
Classifications
Categories
- Module
Levels
- Level 3