Upcoming
6597 Sourdough and Homemade Jam
$ 29 usd
Join us to learn the art of making sourdough bread and delicious homemade jam! Discover the fermentation process for perfect, crusty bread and learn how to create flavorful jams using seasonal fruits. You’ll leave with a taste of fresh bread, a jar of jam, and the skills to recreate these delights at home. All materials provided!
Instructors
Olivia Kepner
Lifelong Learning Instructor
Contact us
- Highland Community College
- li••••g@hig••••d.edu
- 815 599 3403
Location
Lena Brewing Company, 9416 W. Wagner Road, Lena, IL
Classifications
Categories
- Culinary Arts
- How To
Age Groups
- All