MASTER CHEF CAMP: 4th - 6th Grade
Step into the kitchen and take your culinary skills to the next level at our Master Chef Camp! Campers will learn advanced cooking techniques, explore global cuisines, and compete in fun, friendly cooking challenges. It’s a delicious week of creativity, teamwork, and gourmet adventures for aspiring young chefs!
View Example of Daily Schedule: CLICK HERE
What’s For Lunch?
Breakfast and hot lunch can be purchased each day during camp. Meals are prepared by Chef Julian Pope. Breakfast and lunches are kid friendly and camper approved. You may send your child with a sack lunch if you choose.
Cost:
Breakfast – $5
Cereal Only Breakfast – $2
Lunch – $8
Snacks – $1 – $2
Sample Breakfast Menu:
Hot breakfast offered everyday. We will also offer cereal for those who don’t like the hot breakfast option.
Monday: French Toast, Sausage Links & Fresh Fruit
Tuesday: Breakfast Pizza (Bacon, Egg, Cheese on Puff Pastry)
Wednesday: Breakfast Tacos (Bacon or Sausage, Eggs, Cheese)
Thursday: Ham & Cheddar Quiche
Friday: Cinnamon Rolls, Bacon & Fresh Fruit
Sample Lunch Menu:
Monday: Grilled Cheese & Tomato Soup
Tuesday: Beef Tacos, Beans & Rice
Wednesday: Chicken Nuggets and Macaroni and Cheese
Thursday: All Beef Hot Dogs & Potato Chips
Friday: Lasagna, Salad & Garlic Bread
Instructors
Carolyn Arter
Julian Pope
Nikki Pope
Tori Schroeder
Contact us
- Organizer
- ni••••e@pcs••••u.co
- 713-884-5990
Location
Classifications
Age Groups
- 4th - 6th Grade