2nd Period: Cooking/Food Prep (7-12th grade)

2nd Period: Cooking/Food Prep (7-12th grade)

$30 - Make checks payable to Christy Brinkman

This hands-on class gives students the opportunity to learn basic cooking skills while preparing a variety of simple, everyday foods. We’ll cook together, share ideas, and enjoy a fun and relaxed environment while building confidence in the kitchen.

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Teachers

Christy Brinkman

Teacher

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Classifications

Categories
  • 2nd Period
Age Groups
  • 7th grade
  • 8th grade
  • 9th grade
  • 10th grade
  • 11th grade
  • 12th grade