HCC Lifelong Learning

Everyone loves sushi! In this fun, hands-on class, learn to make simple sushi rolls, Asian rice salad, and flavorful dipping sauce. Create delicious rolls with cooked meats, crab, and fresh vegetables, with all recipe’s gluten free. Enjoy your sushi in class or take it home to share. Perfect for beginners and sushi lovers alike! Each person will need to bring a 13x9 baking pan, a medium sized plastic container with lid, an 8-ounce jar with lid, medium and small mixing bowls, plastic wrap, cutting board, chef knife, fork, spoon, rubber spatula and damp towel in plastic bag for cleanup.

Items to bring from home:
13x9 baking pan
medium sized plastic container with lid
8-ounce jar with lid
medium and small mixing bowls
plastic wrap
cutting board
chef knife
fork
spoon
rubber spatula

damp towel in plastic bag for cleanup