Upcoming

🍝 Handmade Egg Pasta Class β€” Learn to Make Fettuccine from Scratch!

$ 75 aud
Register
Sun, 9 Aug 2026, 4:00 pm ACST
Percolated, 3/3 Bishop St, Woolner, Darwin, NT, Australia Map
🍝 Handmade Egg Pasta Class β€” Learn to Make Fettuccine from Scratch!

Hello Darwin!

🍝 Looking for something different to do the next weekend?

Come learn a real Italian tradition, meet new people, and finish the night with a home-cooked meal you made with your own hands.

No experience needed. No pressure, no perfection β€” just flour, eggs, and hands ready to learn.

✨ What the evening looks like:

🀍 The story and tradition behind Italian pasta-making β€” the "why" behind every technique

πŸ₯š Making the dough together, from flour and eggs to silky, hand-worked pasta.

βœ‹ Shaping your own fettuccine by hand, learning the little secrets that make it truly authentic.

🍝 Sitting down together to enjoy the pasta you made β€” dressed in a traditional tomato sauce, shared family-style, just like they do in Italy.

πŸ’° $80 per person

πŸŽ‰Use code FIRST5 at checkout for 50% off β€” limited to the first 5 bookings only!

πŸ‘¨β€πŸ‘©β€πŸ‘§β€πŸ‘¦ Bringing a group of 3+? Ask us about group discounts

This is a small, hands-on group (5–10 people) β€” an evening built for connection, not just a lesson.

Join Mon for an intimate evening dedicated to one of Italy's oldest and most loved traditions: the art of handmade egg pasta.

This is more than a cooking class β€” it's a space to slow down, connect with others, and learn techniques passed down through generations, told with the heart and history behind every fold.

See you on Sunday!

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Register

Instructors

Moncef Ezzahiri

Location

Percolated, 3/3 Bishop St, Woolner, Darwin, NT, Australia

Classifications

Categories
  • General
Age Groups
  • All
Levels
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