Join Chef Aaron on a flavorful journey that will transform the way you cook with everyday ingredients. Whether you’re working with canned beans, rice, or frozen vegetables, this class will show you how to unlock bold taste and boost nutritional value—no fancy tools or expensive groceries required.

You’ll learn three simple, practical techniques to build delicious, satisfying meals using pantry staples. This session is designed to boost your kitchen confidence and help you make the most of what’s on hand, while exploring the magic of spices, acids, aromatics, and more.

If you're a Community Health Worker (CHW), this is also a great opportunity to expand your own healthy cooking skills and bring that knowledge back to your community in an approachable, empowering way.

🍽️ Bonus: At the end of the session, don’t forget to download the cheat sheet in the description to keep these tips handy in your kitchen!

The Basics of Flavor: 3- Easy Ways To Make Any Meal Taste Better