Superior Food Safety is hosting this timely and important workshop on SQF Food Safety training.

Course Description - What You’ll Learn:

Implementing SQF Food Safety Code for Manufacturing

Learning about the updates in Edition 9.0 of the SQF Code.
Describe SQF system elements and mandatory elements
Describe the Food Safety Fundamentals and cGMP
Implement and maintain SQF systems
Validate and verify your food safety plan within the SQF system and meet FSMA requirements
Know the process for SQF certification.

WHO SHOULD ATTEND?

SQFP, Food Safety Professionals, Sr. Management, Suppliers, Food Safety Auditors, Support Staff.

This course is designed to provide current and new SQF Practitioners, Sr. Management, Production Personnel, and their team members with the tools and knowledge to develop and maintain their SQF food safety management system and understand the process for aligning with FSMA regulatory requirements.

This class will be presented by Oscar Camacho on the Zoom platform. Materials for the class will be provided to you electronically prior to the class. No hard copies of the materials will be provided for the class, but participants are able to create them at their own expense if they find that preferable. The link to the Zoom call will be provided to you prior to the class.

Price includes class & registration fee
Cancellation is subject to a minimum $50 Fee
Refunds for cancellations Will be honored until 10 days before the event

Cancellation and Refund Policy

At Superior Food Safety, we are committed to providing the best experience in our courses and workshops. We want to inform you about recent updates related to our payment and refund policy, aligned with the new provisions of our registration platform, Corsizio.

Please take the following into account when registering or requesting a refund:

Cancellation at least 2 weeks (14 days) before the start of the course:
A refund will be granted, minus an administrative fee of $30. If the original registration was made using a discount, the refund will reflect that discount proportionally.
Cancellation within 14 days prior to the start of the course:
No refunds will be granted.
Rescheduling the course:
If you need to reschedule your participation for a future session, no additional fees will apply. This means you can transfer your registration to another available date without penalty.
About service fees:
Please note that under Corsizio’s updated policy, if we issue a refund for an online payment, the Corsizio flat service fee ($1) is non-refundable. This aligns with how payment processors like Stripe handle refunds, as their processing fees are not refunded when a refund is issued.
Class cancellation by Superior Food Safety:
Superior Food Safety reserves the right to cancel any course or workshop due to unforeseen circumstances or insufficient enrollment. In such cases, participants will be notified in a timely manner and offered the option to reschedule or receive a full refund (excluding the non-refundable service fee, if applicable).
These updates allow us to maintain the quality, security, and efficiency of our services.
If you have any questions, please contact us directly at info@superiorfoodsafety.com or through our contact form.

Implementing SQF Systems - Manufacturing Edition 9 | SFS Online | Spanish