Kids Supper Club - Summer Countdown
4 Weeks | Tuesdays 6:00–7:45 PM | Starts June 2 2026

Celebrate the start of summer with fresh, fun dinners inspired by warm weather flavours and seasonal ingredients! In this hands-on cooking series, kids will build confidence in the kitchen while preparing wholesome meals from scratch using fresh produce and simple cooking techniques.

Young chefs will practice kitchen safety, knife skills, teamwork, and preparing balanced meals they can recreate at home.

Includes: All ingredients, guided instruction, and a shared supper each week.

Weekly Menu

Week 1 – Breakfast for Dinner
Key Lime Fruit Salad Whole wheat French toast Baked Egg Cups

Week 2 – Summer Wraps & Rolls
Fresh spring rolls with chicken, crunchy veggies, and mango
Rainbow veggie wraps
Sweet chili lime dipping sauce

Week 3 – BBQ Chicken Sandwich Night
Pulled BBQ chicken sandwiches
Dilled Baby Bakers Creamy Coleslaw

Week 4 – Kebab Night
Sirloin Steak & Veggie Kebabs Handcut baked fries Caesar salad

Perfect for kids who love cooking, trying new foods, and gaining confidence in the kitchen!

Includes: All ingredients, guided instruction, and a shared supper each week.

Kids Supper Club - Summer Countdown!