Upcoming
Cooking with Food Bank Staples - Afternoon (April-May Session)
Free
Mon, Apr 13, 2026, 1:30 PM EDT – Mon, May 11, 2026, 3:30 PM EDT
Cambridge Food Bank, 54 Ainslie St South, Cambridge, Ontario, Canada Map
Dates Breakdown
Mon, Apr 13, 2026, 1:30 – 3:30 PM EDT
Mon, Apr 20, 2026, 1:30 – 3:30 PM EDT
Mon, Apr 27, 2026, 1:30 – 3:30 PM EDT
Mon, May 4, 2026, 1:30 – 3:30 PM EDT
Mon, May 11, 2026, 1:30 – 3:30 PM EDT
Location: In-person at Cambridge Food Bank
Learn how to turn everyday pantry ingredients into balanced, affordable meals the whole family can enjoy at the dinner table.
Featuring recipes like:
- Lentil & Tomato Stew
- 3 Bean Salad
- Fish En Papillote (Baked in Parchment)
- Minestrone Soup
What You’ll Learn:
- Build confidence and creativity using pantry and donated foods
- Understand the basics of building a balanced, healthy plate
- Learn safe food handling practices
- Practice simple, practical cooking methods
Please note this a multi-week series offered at two different times. Both sessions cover the same content so please choose one time that works best for you.
Facilitators
Claudia Huerta
Cooking & Nutrition Facilitator
Contact us
- Claudia Huerta
- co••••i@cam••••k.org
Location
Cambridge Food Bank, 54 Ainslie St South, Cambridge, Ontario, Canada
Classifications
Categories
- Adult Programs
Age Groups
- Adults
Levels
- In-Person