Upcoming
Cooking with Food Bank Staples - Evening (April-May Session)
Free
Mon, Apr 13, 2026, 4:30 PM EDT – Mon, May 11, 2026, 6:30 PM EDT
Cambridge Food Bank, 54 Ainslie St South, Cambridge, Ontario, Canada Map
Dates Breakdown
Mon, Apr 13, 2026, 4:30 – 6:30 PM EDT
Mon, Apr 20, 2026, 4:30 – 6:30 PM EDT
Mon, Apr 27, 2026, 4:30 – 6:30 PM EDT
Mon, May 4, 2026, 4:30 – 6:30 PM EDT
Mon, May 11, 2026, 4:30 – 6:30 PM EDT
Location: In-person at Cambridge Food Bank
Learn how to turn everyday ingredients from the food bank or pantry into balanced, affordable meals the whole family can enjoy at the dinner table.
Featuring recipes like:
- Lentil & Tomato Stew
- 3 Bean Salad
- Fish En Papillote (Baked in Parchment)
- Minestrone Soup
What You’ll Learn:
- Build confidence and creativity using pantry and donated foods
- Understand the basics of building a balanced, healthy plate
- Learn safe food handling practices
- Practice simple, practical cooking methods
Please note this a multi-week series offered at two different times. Both sessions cover the same content so please choose one time that works best for you.
Facilitators
Claudia Huerta
Cooking & Nutrition Facilitator
Contact us
- Claudia Huerta
- co••••i@cam••••k.org
Location
Cambridge Food Bank, 54 Ainslie St South, Cambridge, Ontario, Canada
Classifications
Categories
- Adult Programs
Age Groups
- Adults
Levels
- In-Person