1st Period: Easy Fun Cooking (1st-3rd grades)
$30 - Make checks payable to Christy Brinkman
Co-Teacher - Lisa Barrow
**This is a Take 2 -- For students that didn't get to take it last semester. Same menu items as the spring.
Practice the skill of preparing food by combining, mixing, measuring and/or heating ingredients. This will also include cleaning the kitchen. Some days may be a fun snack idea, sweet treat or something to eat between breakfast and lunch. Every week will be a hands on experience for each to learn about handling food, cooking or creating a recipe.
Students must be able to read and know numbers.
Teachers
Christy Brinkman
Teacher
Lisa Barrow
Teacher
Contact us
- Co-Directors
- sh••••p@gma••••l.com
Classifications
Categories
- 1st Period
Age Groups
- 1st grade
- 2nd grade
- 3rd grade